Araysi nuts are a type of nut that is popular in the Middle East, especially in Saudi Arabia and the United Arab Emirates. Also known as “Arabian nuts” or “Sheherazade nuts”. Arayasi nuts are distinguished by their diverse composition, which contains a mixture of various types of nuts, such as almonds, pistachios, walnuts, hazelnuts, and peanuts. It may also contain dried fruits such as raisins.
Characteristics of Arayasi nuts:
- Assorted ingredients: Includes a mix of almonds, pistachios, walnuts, hazelnuts and peanuts, as well as raisins and sometimes other dried fruits.
- Flavor: It has a rich and varied flavor thanks to the variety of nuts used in its preparation, with touches of natural acidity from dried fruits.
- Uses: Araysi nuts are served as a delicious snack. They can be used on special occasions such as weddings and celebrations, and are also given on holidays as a traditional gift.
- Nutritional value: Araysi nuts contain high levels of proteins and healthy fats, in addition to fiber, vitamins and minerals that are beneficial to the body.
- Storage: It is preferable to store Araysi nuts in cool, dry places to preserve their flavor and quality for a longer period.
Araysi nuts are a delicious masterpiece that combines rich and varied ingredients, and are a great choice for tea time enjoyment or as an appreciation gift on various occasions.
